Chalong Bay Rum Distillery
Chalong Bay rum distillery is the brainchild of two French citizens who sought to create a hand- crafted rum distilled from fermented local Thai sugarcane. It is the only rum distillery in Thailand not associated with the vastly dominant distilleries. The production process miraculously combines the traditions of Thai and French techniques — this can be checked out by a visit to the factory. During such visit, you will not only learn some of the secrets of rum production but will be invited to taste the spirit and a variety of cocktails it is added to.
Location: Located near TambonChalong in AmphurMuang
Timings: Opens between Mondays to Saturdays from 9 AM to 6 PM.