Take the Pasta and Tiramisu Class in Rome and experience the charm of cooking in a traditional Roman kitchen, as you learn how to make authentic Italian food.
Learn how to prepare homemade pasta with the perfect dough and shapes, including a session on how to prepare either a carbonara or a cacio e pepe sauce.
Understand the method of making the perfect Italian Tiramisù using fresh ingredients and learn about the equipment needed in the process.
Sit back & take a sip of fine wine as your chef cooks a delectable meal using the pasta you made & the sauce of your choice.

About Pasta and Tiramisu Class in Rome:
The Pasta and Tiramisu Class in Rome offers a delightful culinary experience for food lovers. This hands-on class, set in a traditional Roman kitchen, guides participants through the art of making authentic Italian pasta from scratch, including popular shapes like fettuccine or ravioli. Additionally, attendees learn to prepare the classic Italian dessert, Tiramisu, using traditional ingredients and methods. Led by expert chefs, the workshop provides a fun and interactive learning experience, and at the end of the session, participants will enjoy a delicious meal together.
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