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23 February 2017
It was my wife’s birthday and I planning to surprise her. I wanted to her to feel special by doing something different. This package was suggested by Thrillophilia team and I am glad I booked this package. It was indeed a different experience altogether. The breakfast turned out to be so good and the best thing was the chef would prepare the dishes according to your desire demand. The location was an ideal as well. They provided us with private little nook under a 150-year-old raintree which was one of a kind. Perfect for the couples as they have a secluded table arranged for us away from the common area. It was one of the best experiences for both of us.
23 February 2017
We got engaged right under the Raintree. I was very glad that I found my love. This was our second visit to raintree after marriage. Everything was very organised like before. And the best part is always the food where you can decide your own menu for that lavish breakfast. You will be amazed by the surrounding of the whole place. The service was very good and everything was well organised as well. There will be one person who will be constantly serving you all the time. It was another great experience indeed.
20 September 2015
Our hosts were very friendly and ensured that we were well fed and taken care of. There were many things that I found simply amazing about Coorg cuisine and as a budding chef; it was mainly the perfect balance of spices and that extra ingredient of love that went into the food that made me love the food here. Will go again to visit these friendly folk and I recommend you all do.
23 July 2015
I have always heard a lot of the famous coorg Pandi curry and now I know why, it was heaven on a plate and the other dishes like the nooputtu and kuru curry was also very tasty. The hosts are actual kodavas and will take excellent care of you. So if you are a foodie like me then I would recommend them strongly.
28 November 2015
I guess I have a new favourite in South Indian cuisine now and it is definitely Coorg cuisine! From their different exotic breads to their spicy, coconut based curries, everything that our friendly host offered was truly lip-smacking.
18 August 2015
Mu mouth start salivating whenever I think about the food I had here. Amazing experinece had a great time...totally loved it
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