About the Destination:
The coffee capital of India, Coorg is located at the foothills of the Western Ghats. Apart from coffee estates, this place is also known for its amazing natural beauty. Beautiful lush-green tea and coffee estates wrap the surrounding hills, hidden waterfalls and wide range of alpine flora and fauna are just to name a few.
Nested in the lap of surrounding mountain ranges, this pristine hill station offers a pleasant climate throughout the year. The cookery tour in Coorg is the best way you can explore the diverse and exotic cuisine of the place! The breath taking view of the distant hills and lavish Coorg forests are known for enticing tourists from all across the nation.
The surrounding thickets are home to some of the most beautiful and rare birds and animals. Delight in the hilly natural beauty of this heaven on earth. Be it the splendid coffee estates or the tranquil environs, everything here strives for a pleasant and a memorable experience!
About the Activity:
Get ready for a culinary experience like never before with the cookery tour in Coorg!Throughout your stay in this picturesque destination you will be provided with an opportunity of not only knowing more about the traditional Kodava Cuisine, but also a chance to cook with local expert chefs.
Prep up for mouth-watering Kodava lunch prepared from fresh greens, tender bamboo shoots, wild mushrooms and various other ingredients that are grown here itself. With the cookery tour in Coorg, you can get close to nature, learn more about the authentic cuisine of Coorg.
About the Activity:
- While in Coorg, savour the traditional Coorg cuisine at this stunning home stay overlooking the evergreen coffee plantations and picturesque mountains. Throughout your time in Coorg, apart from scenic beauty you will be provided with an opportunity of not only knowing more about the traditional Kodava Cuisine but also relishing it with your friends and family in this slice of paradise.
- The delicious Kodagu or Coorg cuisine includes some of the well-known delicacies ranging from rice balls to pandi curry and with this exotic stay you have the option of enjoying all these scrumptious flavours. For the vegetarians there are whole range of wild edibles – delight in the experience of eating straight from the farm.
- Your Kodava host will provide you an insight of the daily meals. Enjoy the local desserts and exotic fruits of the season after the main course which will certainly sum up your entire meal.
- The activity starts around 06:00 PM and in this three hour trip, you will get to enjoy variety of rice Pulavs, Akki Otti (rice chapathis made like phulkas from a dough of cooked rice and rice flour) to a large variety of Puttus (steam-cooked dishes).