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About the Activity:
- Sample out some of Penang's unique culinary experiences by embarking on this delightful food tour.
- Scale different nooks and corners of the city that serve you the tasty and unique Malaysian dishes made by local vendors.
- A round trip transfer to and from your hotel in Penang is also included in your tour following your convenience.
- Let your local English-speaking guide lead you to an exciting gastronomic experience.
About Penang Street Food Tour:
Nestled on the northwest coast of Peninsular Malaysia, Penang is famous as the food capital of Malaysia. A three-hour Penang street food tour where you experience the vibrant culinary culture of Penang is definitely a serious business for the foodies. As you traverse across street markets giving your taste buds an adventurous trip of colorful dishes and local snacks, you will simply fall in love with the variety Penang offers. Sampling local specialties like prawn Hokkien mee, oyster omelet, and Penang rojak in Abu Siti Lane promises a taste that will stay for long.
This tour also answers all sorts of questions you have in mind about the street-style Malaysian foodies. As you devour on the famous char koay teow which is also called fried kway teow, sometimes, is basically a dish that serves flat rice noodles which are stir-fried in a charcoal-fired wok and topped with fat and soft prawns, scrambled egg, cockles, fresh bean sprouts, strips of fish cake and chilli paste, etc.
Starting with snacks you further move on to trying local refreshments and desserts. Make sure that you try the sweet pandan flavored coconut before calling it a day. Besides exploring the tourist's key attractions in Penang, a food trip is worth an experience.
Itinerary:
- 11:00am hotel pick up within Georgetown
- 11:30am hotel pick up outside Georgetown
- 12:00pm lunch at Joo Hooi Kopitiam
- Try local dishes
- 1:30pm arrive at Abu Siti Lane
- Try local snack
- 1:45pm taste the popular apong guan (local pancake)
- 2:00pm visit Ghee Heang outlet for souvenirs
- 2:30pm end of the tour, hotel drop off
Sample Menu:
- Penang asam laksa
- Char koay teow
- Prawn hokkien mee
- Oyster omelet
- Penang rojak
- Fried prawn cracker
- Lobak
- Pandan flavored coconut
Hotel Pick Up Information:
- Time: 11:00 am (hotel pick up within Georgetown) and 11:30 am (hotel pick up outside Georgetown)
- The operator will get in touch with you to reconfirm your pick up time and location
- Please be at the hotel lobby at least 10 minutes before the scheduled pick up time
- Please be patient in case of unforeseen delays due to heavy traffic during peak hours
NOTE: All food and beverages will be at your own expense.
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- Sample out some of Penang's unique culinary experiences by embarking on this delightful food tour.
- Scale different nooks and corners of the city that serve you the tasty and unique Malaysian dishes made by local vendors.
- A round trip transfer to and from your hotel in Penang is also included in your tour following your convenience.
- Let your local English-speaking guide lead you to an exciting gastronomic experience.
About Penang Street Food Tour:
Nestled on the northwest coast of Peninsular Malaysia, Penang is famous as the food capital of Malaysia. A three-hour Penang street food tour where you experience the vibrant culinary culture of Penang is definitely a serious business for the foodies. As you traverse across street markets giving your taste buds an adventurous trip of colorful dishes and local snacks, you will simply fall in love with the variety Penang offers. Sampling local specialties like prawn Hokkien mee, oyster omelet, and Penang rojak in Abu Siti Lane promises a taste that will stay for long.
This tour also answers all sorts of questions you have in mind about the street-style Malaysian foodies. As you devour on the famous char koay teow which is also called fried kway teow, sometimes, is basically a dish that serves flat rice noodles which are stir-fried in a charcoal-fired wok and topped with fat and soft prawns, scrambled egg, cockles, fresh bean sprouts, strips of fish cake and chilli paste, etc.
Starting with snacks you further move on to trying local refreshments and desserts. Make sure that you try the sweet pandan flavored coconut before calling it a day. Besides exploring the tourist's key attractions in Penang, a food trip is worth an experience.
Itinerary:
- 11:00am hotel pick up within Georgetown
- 11:30am hotel pick up outside Georgetown
- 12:00pm lunch at Joo Hooi Kopitiam
- Try local dishes
- 1:30pm arrive at Abu Siti Lane
- Try local snack
- 1:45pm taste the popular apong guan (local pancake)
- 2:00pm visit Ghee Heang outlet for souvenirs
- 2:30pm end of the tour, hotel drop off
Sample Menu:
- Penang asam laksa
- Char koay teow
- Prawn hokkien mee
- Oyster omelet
- Penang rojak
- Fried prawn cracker
- Lobak
- Pandan flavored coconut
Hotel Pick Up Information:
- Time: 11:00 am (hotel pick up within Georgetown) and 11:30 am (hotel pick up outside Georgetown)
- The operator will get in touch with you to reconfirm your pick up time and location
- Please be at the hotel lobby at least 10 minutes before the scheduled pick up time
- Please be patient in case of unforeseen delays due to heavy traffic during peak hours
NOTE: All food and beverages will be at your own expense.